These crunchy chickpeas are a tasty and healthful snack that can be eaten on its own or added to a salad for some extra texture and flavor.
Garnish with fresh parsley and extra-virgin olive oil before serving. Use warmed whole-wheat pita bread or chopped veggies as sopping vessels.
Seasoning with salt and vinegar can be used on more than chips. Pumpkin seeds sprinkled in salt and vinegar after roasting are salty and crispy.
Apples with Almond Butter and Cinnamon This nutritious snack is elevated to genius status with the addition of just a touch of cinnamon.
You may snack on these spiced nuts, put them on a cheese board, or use them as an appetizer.
You don't like kale? You won't be able to resist these baked kale chip temptations. Don't overcrowd the baking pans for the best results.
This easy, healthy lunch or snack of cottage cheese, raspberries.
Honey is topped with crunchy sunflower seeds for a satisfying crunch and a burst of flavor.